Buffalo Chicken French Bread

Prep Time:10 minutes Cook Time:30 minutes Total Time:40 minutes Servings: 16

ingredients

• 1 (8 ounce) package cream cheese, room temperature


• 1/4 cup sour cream


• 1/4 cup mayonnaise


• hot sauce to taste (I use 1/4 cup Franks Red Hot)


• 2 teaspoons ranch seasoning* (optional)


• 1 teaspoon smoked paprika


• salt and pepper to taste


• 2 cups chicken, cooked and diced or shredded


• 1/4 cup blue cheese, crumbled (optional)


• 1 cup mozzarella cheese, shredded


• 1 cup cheddar cheese, shredded


• 1 large French loaf, top cut off and hollowed out (gluten-free for gluten-free)


• 2 cups cheddar cheese, shredded

directions

Mix the cream cheese, sour cream, mayonnaise, hot sauce, ranch seasoning, paprika, salt and pepper before gently mixing in the chicken, blue cheese, mozzarella and cheddar.

Note: Replace the ranch seasoning with 1/2 teaspoon parsley, 1/2 teaspoon dill, 1/2 teaspoon garlic powder, and 1/2 teaspoon onion powder.
Option: Add cooked bacon to either the mixture or sprinkled on top!

Source link

336x280