Cheese tortilla Chip Chicken Enchilada Chilaquiles

Prep Time:10 minutes Cook Time:10 minutes Total Time:20 minutes Servings: 4

ingredients

• 1 cup enchilada sauce
  


• 1 cup chicken


• 1/2 cup corn


• 1/2 cup black beans, rinsed and drained


• 1/2 cup onion, diced


• 1/4 cup cotija cheese (or queso fresco or feta), crumbled


• 1/4 cup crema (or sour cream)


• 1 avocado, diced


• 4 eggs


• 6 ounces cheese tortilla chips


• 1/4 cup cilantro, chopped

directions

Mix the enchilada sauce, chicken, corn and beans, bring to a simmer and remove from heat.

Option: Use you favourite flavour of tortilla chips!
Option: Cut corn tortillas into triangles and fry in oil until golden brown and crispy instead of using tortilla chips.
Option: Top with your favourite toppings!

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