Prep Time:10 minutes Cook Time:20 minutes Total Time:30 minutes Servings: 16
ingredients
- 8 ounces white chocolate, chopped or chips
- 1 cup butter, room temperature
- 1 cup granulated sugar
- 1/2 cup, packed, light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract (optional)
- 1/2 teaspoon salt
- 2 cups all-purpose flour (rice flour for gluten-free)
- 1 heaping tablespoon matcha + 1 teaspoon for dusting
directions
Note: Use cooking grade matcha which is much cheaper than ceremonial matcha and perfect for baking!
Option: Add 1 cup white chocolate chips/chunks!
Option: Add 1 cup coarsely chopped macadamia nuts!
Option: Add 1 cup white chocolate chips/chunks!
Option: Add 1 cup coarsely chopped macadamia nuts!
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