Mongolian Beef Quesadillas







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Prep Time:5 minutes Cook Time:10 minutes Total Time:15 minutes Servings: 2


ingredients



  • 2 (8 inch) tortillas (corn tortillas for gluten free)

  • 1/4 cup cheddar cheese, shredded

  • 1/4 cup monterey jack cheese, shredded

  • 1/4 cup Mongolian beef or slow cooker Mongolian beef

  • 1/4 cup jalapenos (pickled, or candied, sauteed, etc.), sliced



directions


  • Heat a pan over medium heat, place one tortilla in the pan, sprinkle half of the cheese followed by the beef and jalapenos, the remaining cheese and remaining tortilla.


  • Option: Add sliced green onions!

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