Strawberry Steak Salad
Ingredients:
- 12 cups lettuce, torn (I used green leaf lettuce)
- 10 oz cooked lean, trimmed flank steak, cut into thin strips (I used grilled steak, sprinkled with a little salt and pepper before grilling)
- 6 oz ripe sliced avocado
- 1 1/3 cups sliced strawberries
- 4 tablespoons sliced almonds
- 8 tablespoons light balsamic dressing (I recommend Marzetti Simply Dressed Light Balsamic Vinaigrette)
Directions:
- To build each salad*, place 3 cups of lettuce into a bowl and top with 2.5 ounces of the steak, 1.5 ounces of avocado, 1/3 cup of the strawberries and a tablespoon of sliced almonds. Toss or drizzle with two tablespoons of dressing and serve.
MyWW SmartPoints per serving: (SP calculated using the recipe builder on weightwatchers.com)
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