Parmesan Garlic Miso butter Smashed Sweet Potatoes

Prep Time:5 minutes Cook Time:25 minutes Total Time:30 minutes Servings: 4

ingredients

• 2 pounds sweet potatoes, scrubbed and cut into 1 inch thick slices


• 1 tablespoon oil


• salt and pepper to taste


• 1/4 cup unsalted butter room temperature


• 2 cloves garlic, minced or grated


• 1 tablespoon white miso paste (optional)


• 1/2 cup parmigiano reggiano (parmesan cheese), grated

directions

Toss the potatoes in the oil, season with salt and pepper, place in a single layer on an oiled baking pan and bakes in a 425F/220C oven until tender, about 15-20 minutes.

Option: Replace the parmesan cheese with asiago, grana padano, etc.

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